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In 2015, Polish food exports are expected to reach a historical peak.

Profitability of food producers has increased in 2014 and is expected to remain stable in 2015.

The Irish food sector has benefited from the weaker euro, the rebound of the Irish economy and growing consumer confidence.

Prices for food have grown and local production has increased in order to subsitute lacking imports.

The average payment duration in the Spanish food industry is 70 days.

Food business insolvencies are expected to increase by about 15% in 2015.

Profit margins of food businesses in the United States are expected to remain stable in 2016.

Natural gas prices have fallen significantly in Asia and Europe on the back of the sliding oil price. As more LNG comes on the market regional prices are set to remain low.

Robust growth rates persist, but lower exports hurt the manufacturing sector.

Crucial reforms have been passed, but their proper implementation remains to be seen.